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Beef Cheek | Kosher | 100% Fullblood American Wagyu Beef
Cut from the facial muscles of the cow, Beef Cheek is incredibly flavorful and tender when prepared correctly. The 100% Fullblood Wagyu genetics make it ideal for slow-cooking methods like braising to achieve a melt-in-the-mouth texture.
$62.00
| Weight | 1.2 lbs |
|---|---|
| Section | Specialty Cuts & Offal |
Out of stock
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